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Story & slideshow: Vermont Creamery — 30 years and still growing

Goats at the milking station at Ayers Brook. Photo by Katie Jickling/VTDigger

Festivities this summer served as a brief moment for co-owners Allison Hooper of Brookfield and Bob Reese of South Hero to bask in the success of their Websterville-based company. These days, Vermont Creamery cheeses and crème fraiche and butter can be found in every U.S. state.

Vermont’s other residents

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Photos of some of Vermont’s other residents by Terry J. Allen and Josh Larkin.

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