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  1. 44.7 million Americans are on food stamps! As people are going hungry loosing their jobs and their livelihood The FDA is “modernizing” our “food Safety” regulations which will make it more difficult for small producers. Recently they are threatening to enforce a law that would make herbal supplements nearly unaffordable to produce and very difficult to get. check my blog

    Vermont’s grass-roots food programs are among the best in the Nation. Among them the farm-to-plate program and our unique food-shelf who merged with the innovative Salvation Farms, who was originally growing food and gleaning from other gardens and donating it all to the food-shelf.

    These are examples we can learn from and improve on. One of the biggest and many times unmentioned “Food Issues” in the USA is WASTE. Just watch any documentary on freeganism and you will see people pulling loads of food from dumpsters, in good condition many times still within the purchase date and many times organic. As people are finding this resource and utilizing it, the businesses are locking their dumpsters or even imposing rules for employees to empty food from containers and mix it with the garbage. Can’t let anyone get away with getting perfectly good food that someone didn’t profit on.

    http://www.youtube.com/watch?v=4N9JWiZaIsQ&feature=player_embedded

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